Posts in recipes
Flourless Super Seaweed Kelp Brownies

I was recently tasked with a very fun project by my friends at Blue Evolution: to develop some untraditional kelp recipes to highlight their beautiful Alaskan kombu and wakame. My mind went a million different directions and somehow I landed on chocolate (!) and my favorite brownie recipe by David Lebovitz. Can one even put seaweed into brownies? Well as it turns out - you can!

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Scrappy Vegetable Stock and Noodle Soup

With Earth Day just around the corner, we’re thinking of ways to create less waste and prevent plastic packaging from ending up in our oceans. Making your own veggie stock is a great way to use up the tail ends of your vegetable scraps, and skip non-recyclable packaging altogether. Check out this recipe from Closed Loop Cooking to find out how!

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Chicken Seaweed Noodle Soup

With fall flu season upon us, there’s no better way to fend off unwanted ailments than with a steaming bowl of chicken noodle soup. Filled with nutrient-dense chicken broth, vitamin A-packed carrots and our superfood seaweed infused Penne Pasta, this recipe will help you ward off whatever comes your way, while warming your belly with a heaping serving of nostalgia.

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Seaweed Beet Burgers

Many homemade veggie burgers have their flaws—whether they’re too starchy to hold up to a fluffy bun or crumble into the coals when you try to toss them on the grill. But not these beet-y bad boys. Packed with veggies and a variety of grains — including bulgur for a toothsome bounce and quinoa for a slight crunch — these veggie burgers are the real deal.

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